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Clinical Trials/JPRN-UMIN000040978
JPRN-UMIN000040978
Completed
未知

Study of changes in body composition by ingestion of test food - Study of changes in body composition by ingestion of test food

MORINAGA & CO., LTD.0 sites40 target enrollmentSeptember 30, 2020

Overview

Phase
未知
Intervention
Not specified
Conditions
Not specified
Sponsor
MORINAGA & CO., LTD.
Enrollment
40
Status
Completed
Last Updated
2 years ago

Overview

Brief Summary

No summary available.

Registry
who.int
Start Date
September 30, 2020
End Date
August 6, 2020
Last Updated
2 years ago
Study Type
Interventional
Sex
All

Investigators

Sponsor
MORINAGA & CO., LTD.

Eligibility Criteria

Inclusion Criteria

  • Not provided

Exclusion Criteria

  • 1\)Individuals using medical products. 2\)Individuals who have a history of serious hepatopathy, kidney damage, heart disease, lung and blood disease. 3\)Individuals who contract or have a history of serious gastrointestinal disease. 4\)Individuals who have an addiction to alcohol or a mental illness. 5\)Individuals who used or applied a drug for treatment of disease in the past 1 month. 6\)Individuals with probable seasonal allergy, such as pollinosis, during the test period.(In particular, Betulaceae: alder, oba alnus firma, shirakaba, Taxodiaceae: cryptomeria, hinoki cypress, Asteraceae: ragweed, Artemisia vulgaris indica, Gramineae:Dactylis glomerata, Phleum pratense) 7\)Individuals who have possibility of allergy symptoms onset by the test food and who cause severe allergic symptoms in foods and medicines. 8\)Individuals cannnot drink milk or dairy products. 9\)Individuals with serious anemia. 10\)Individuals with high blood glucose(fasting blood glucose over 126mg/dL). 11\)Individuals who are a smoker. 12\)Females who are or are possibly pregnant, or are lactating. 13\)Individuals whose life style will change during the test period. 14\)Individuals who had a habit to ingest health\-promoting foods, foods for specified health uses, health foods, or supplements in the past 3 months or will ingest those foods during the test period. 15\)Individuals who were hospitalized and received treatment in the past 6 months. 16\)Individuals who participated in other clinical studies in the past 1 months or will participate in other clinical studies during the test period. 17\)Individuals judged inappropriate for the study by the principal.

Outcomes

Primary Outcomes

Not specified

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