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Effect of Daily Intake of Harudori-Kombu (which picked within young in spring) on lipid metabolism: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group

Not Applicable
Conditions
Healthy adults
Registration Number
JPRN-UMIN000030418
Lead Sponsor
Hokkaido Information University
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete: follow-up complete
Sex
All
Target Recruitment
70
Inclusion Criteria

Not provided

Exclusion Criteria

1. Subjects who are under physician's advice, treatment, and/or medication for dyslipidemia, diabetes, and/or thyroid disease. 2. Subjects with familial hypercholesterolemia. 3. Subjects with serious cerebrovascular, cardiac, hepatic, renal, gastrointestinal diseases, and/or affected with infectious diseases requiring reports to the authorities. 4. Subjects with major surgical history relevant to the digestive system such as gastrectomy, gastrorrhaphy, enterectomy, etc. 5. Subjects with unusually high and/or low blood pressure and/or abnormal hematological data. 6. Subjects with severe anemia. 7. Pre- or post-menopausal women complaining of obvious physical changes. 8. Subjects who are at risk of having allergic reactions to drugs or foods especially based on seaweed and/or gelatin. 9. Subjects who regularly take medicine, functional foods, and/or supplements which would affect lipid metabolism. 10. Subjects who regularly take medicine, functional foods, and/or supplements which would affect glucose metabolism. 11. Heavy smokers, alcohol addicts or subjects with eating disordered lifestyle. 12. Subjects who donated either 400 ml whole blood within 16 weeks (women), 12 weeks (men), 200 ml whole blood within 4 weeks (men and women), or blood components within 2 weeks (men and women), prior to the current study. 13. Pregnant or lactating women or women who expect to be pregnant during this study. 14. Subjects who currently participate in other clinical trials, or participated within the last 4 weeks prior to the current study. 15. Any other medical and/or health reasons unfavorable to participation in the current study, as judged by the principal investigator.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
TC, LDL-C, HDL-C, TG, LDL-C/HDL-C and non-HDL at 2 and 6 weeks after beginning the intake of test food.
Secondary Outcome Measures
NameTimeMethod
fasting blood glucose, Insulin, HbA1c, HOMA-IR, adiponectin, body weight, body fat rate, BMI, waist circumference, blood pressure
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