Daily intake of Japanese apricot (Prunus mume Siebold et Zucc.; Ume) improves symptoms of upper gastrointestinal dysmotility associated with gastroesophageal reflux disease (GERD)
Not Applicable
Recruiting
- Conditions
- gastroesophageal reflux disease (GERD)
- Registration Number
- JPRN-UMIN000013456
- Lead Sponsor
- Department of Health welfare, Minabe Town Office
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- All
- Target Recruitment
- 1400
Inclusion Criteria
Not provided
Exclusion Criteria
Subjects who have a previous history of surgical resection of gastrointestinal cancer, or H. pylori eradication , and those who have been prescribed a proton pump inhibitor or other digestive medicines are excluded. And those who do not reply to the FSSG questionnaire are excluded. In addition, subjects who regularly take processed JA, for example, JA extract, powdered JA or JA juice, other than dried and pickled JA, are excluded .
Study & Design
- Study Type
- Observational
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method GERD-related symptoms were examined in Japanese individuals using the validated questionnaire, the Frequency Scale for Symptoms of GERD (FSSG)
- Secondary Outcome Measures
Name Time Method