Short-term effects of apple consumption on vascular health
- Conditions
- Cardiovascular diseaseCardiovascular - Coronary heart diseaseCardiovascular - HypertensionDiet and Nutrition - Other diet and nutrition disorders
- Registration Number
- ACTRN12618000269235
- Lead Sponsor
- Edith Cowan University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 30
Men and women will be aged between 18 and 75 years
Volunteers are included in the study if they have at least one of the following: elevated blood pressure (120 mmHg< systolic BP <150 mmHg), moderately elevated blood sugar levels (5.6 mmol/L< glucose <6.5 mmol/L), raised fasting cholesterol (5 mmol/L < total cholesterol <8 mmol/L) or central obesity (measured by waist circumference; men >94 cm; women >80 cm).
•Body mass index <18 or >40 kg/m2
•Systolic blood pressure greater than or equal to 150 mmHg
•Diastolic BP greater than or equal to 100 mmHg
•Diagnosed diabetes
•Non-diabetic individuals with fasting plasma glucose concentrations greater than or equal to 6.5 mmol/L
•Current or recent (<12 months) smoking
•History of cardiovascular or peripheral vascular disease
•Use of blood pressure lowering or cholesterol lowering medication
•Psychiatric illness or other major illnesses such as cancer
•Alcohol intake >210 g per week for women and >280 g per week for men
•Current or recent (within previous 6 months) significant weight loss or gain (>6% of body weight) or actively trying to lose weight
•Women who were lactating, pregnant or wishing to become pregnant during the study.
•Inability to attend clinic/office visits
•Use of antibiotics (within previous 2 months)
•current or recent (<6 months) smoking
•Inability or unwillingness to follow the study protocol
•Systolic blood pressure less than or equal to 100 mmHg
•Diastolic BP less than or equal to50 mmHg
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Endothelial function will be measured by using ultrasound by flow-mediated dilation (FMD) of the brachial artery[Beginning and end of each 4 week intervention period]
- Secondary Outcome Measures
Name Time Method Measurement of the faecal microflora (microbiome) by 16s rRNA sequencing[End of each baseline/washout period and during the final week of the two intervention periods];Blood pressure will be measured at home using an upper arm portable sphygmomanometer[Daily for 7 days at the end of each baseline/washout period and during the final week of the two intervention periods];Arterial stiffness will be measured by pulse wave velocity and augmentation index[Beginning and end of each 4 week intervention period];Circulating biomarkers of nitric oxide metabolism (plasma nitrate, nitrite and s-nitrosothiols) measured using chemiluminescence and GCMS. [Beginning and end of each 4 week intervention period];Faecal short-chain fatty acids measured using GCMS. [Beginning and end of each 4-week intervention period];Plasma short-chain fatty acids measured using GCMS. [Beginning and end of each 4-week intervention period]