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Clinical Trials/NCT03114202
NCT03114202
Unknown
N/A

Effects of Intensive Nutritional Counseling on Nutritional Status and Quality of Life of Patients With Head and Neck Cancer Undergoing Radiation Therapy

University of Sao Paulo General Hospital2 sites in 1 country90 target enrollmentApril 18, 2017

Overview

Phase
N/A
Intervention
Not specified
Conditions
Head and Neck Neoplasms
Sponsor
University of Sao Paulo General Hospital
Enrollment
90
Locations
2
Primary Endpoint
Change in quality of life
Last Updated
8 years ago

Overview

Brief Summary

This study investigates the effects of nutritional counseling versus standard nutritional care on nutritional status and quality of life in patients with head and neck cancer submitted to radiotherapy.Half participants will receive intensive nutritional counseling while the other half will receive standard care.

Detailed Description

Considering that head and neck cancer patients usually present reduced food intake with consequent involuntary weight loss and significant worsening of quality of life, this study investigates the effects of nutritional counseling versus standard nutritional care on nutritional status and quality of life in patients with head and neck cancer submitted to radiotherapy. Half participants (45) will receive intensive nutritional counseling, that is, once they are admitted to the study and once a week during radiotherapy, following the protocol of nutritional care to cancer patients in radiotherapy proposed by the American Dietetic Association (ADA). The other half (45) will receive standard care, that is, nutritional counseling / education performed by hospital nurses and nutritional care performed by the hospital nutritionist (when there is a demand, usually 1 to 2 times during oncologic treatment).

Registry
clinicaltrials.gov
Start Date
April 18, 2017
End Date
October 1, 2018
Last Updated
8 years ago
Study Type
Interventional
Study Design
Parallel
Sex
All

Investigators

Responsible Party
Sponsor

Eligibility Criteria

Inclusion Criteria

  • Patients with head and neck cancer (oral cavity, oropharynx, hypopharynx and larynx); both sexes; aged 18 years and over, submitted to radiotherapy after chemotherapy or radiotherapy as a first-choice treatment or as adjuvant treatment (post-surgical).

Exclusion Criteria

  • Patients using parenteral nutrition; without cognitive ability to understand the concepts of the questionnaires; in palliative radiotherapy.

Outcomes

Primary Outcomes

Change in quality of life

Time Frame: Baseline and 12 weeks

Self reported quality of life assessed using two questionnaires - Functional Assessment of Cancer Therapy - Head and Neck (FACT-H \& N) and European Organization for Research and Treatment of Cancer - Quality of life questionnaire - Head and Neck (EORTC-QLQ-H \& N35).

Change in weight

Time Frame: Baseline and 12 weeks

Defined as mean weight change

Change in nutritional status

Time Frame: Baseline and 12 weeks

Defined as mean body mass index change

Secondary Outcomes

  • Energy and protein intake(Baseline and 12 weeks)
  • Occurrence of complications due to radiotherapy(12 weeks)
  • Fat free mass(Baseline and 12 weeks)
  • Change in patient generated subjective global assessment(Baseline and 12 weeks)
  • Occurrence of unplanned hospitalization(12 weeks)
  • Occurrence of interruption or delay in treatment.(12 weeks)

Study Sites (2)

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