Neuroeconomic Approach of Food Nutritionnal Assesment
- Conditions
- Healthy Volunteer
- Interventions
- Other: Magnetic Resonance Imaging
- Registration Number
- NCT02841410
- Lead Sponsor
- University Hospital, Grenoble
- Brief Summary
This fMRI study evaluated the cognitive mechanisms and the cerebral substrate of decision making when evaluating the healthiness of food products with nutritional information displayed either with a Traffic Light system, a colored nutritional label, and a Guideline Daily Amount system, a numeric label.
- Detailed Description
The investigators postulated that Traffic Light label would recruit emotion processes and activation of subjacent cerebral networks.
On the contrary, the nutritional information presented in a Guideline Daily Amount label, would recruit, due to its numeric format and higher complexity, supplementary cognitive processes and activation of related brain regions.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 35
- signed informed consent
- medical exam completed before participation in reserach
- to be insured under the social security system
- to be an adult between 18 and 50 years
- counter-argument to magnetic field exposure
- neurological or psychiatric disorder including eating disorders
- had
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- SINGLE_GROUP
- Arm && Interventions
Group Intervention Description Healthy Volunteer Magnetic Resonance Imaging -
- Primary Outcome Measures
Name Time Method Evaluation of cerebral areas's activation About two hours MRI
- Secondary Outcome Measures
Name Time Method