Long-term Safety Study of Alogliptin Used in Combination With Thiazolidine in Participants With Type 2 Diabetes in Japan

Phase 2

Completed

• Conditions: Type 2 Diabetes Mellitus
• Interventions: Drug: Alogliptin and pioglitazone

• Registration Number: NCT01318122
• Lead Sponsor: Takeda

Brief Summary

The purpose of this study was to evaluate the long-term safety and efficacy of alogliptin and Thiazolidine administered once daily (QD) for 40 consecutive weeks in participants who completed a phase 2/3 Thiazolidine add on study.

Detailed Description

Both insulin hyposecretion and insulin-resistance are considered to be involved in the development of type 2 diabetes mellitus.

Takeda is developing SYR-322 (alogliptin) for the improvement of glycemic control in patients with type 2 diabetes mellitus. Alogliptin is an inhibitor of the dipeptidyl peptidase IV (DPP-IV) enzyme. DPP-IV is thought to be primarily responsible for the degradation of 2 peptide hormones released in response to nutrient ingestion. It is expected that inhibition of DPP-IV will improve glycemic control in patients with type 2 diabetes.

To evaluate the long-term safety and efficacy of alogliptin, participants in the present study were enrolled from a core phase 2/3 thiazolidine add on study (SYR-322/CCT-004; NCT01318070).

Study Timeline

• Study Start: 2008-05
• Primary Completion: 2009-08
• Study Completion: 2009-08
• Study First Submitted: 2011-03-16
• Study First Submitted QC: 2011-03-16
• Study First Posted: 2011-03-18
• Results First Submitted: 2011-06-08
• Results First Submitted QC: 2011-07-28
• Results First Posted: 2011-09-02
• Status Verified: 2012-02
• Last Update Submitted: 2012-02-01
• Last Update Posted: 2012-02-03

Recruitment & Eligibility

• Status: COMPLETED
• Sex: All
• Target Recruitment: 336

Inclusion Criteria

1. Had completed the core phase 2/3 thiazolidine add on study.
2. The subject was capable of understanding and complying with protocol requirements.
3. Signed a written, informed consent form prior to the initiation of any study procedure.

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Exclusion Criteria

1. With clinical manifestation of hepatic impairment (e.g., an AST or ALT value of 2.5 times or more of the upper reference limit at Week 8 of the core phase 2/3 thiazolidine add on study).
2. With clinical manifestation of renal impairment (e.g., a creatinine value of 2 mg/dL or more at Week 8 of the core phase 2/3 thiazolidine add on study).
3. With a history or symptoms of cardiac failure.

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Study & Design

• Study Type: INTERVENTIONAL
• Study Design: PARALLEL

Arm && Interventions

Group	Intervention	Description
Alogliptin 12.5 mg QD and Pioglitazone 15 or 30 mg QD	Alogliptin and pioglitazone	-
Alogliptin 25 mg QD and Pioglitazone 15 or 30 mg QD	Alogliptin and pioglitazone	-

Primary Outcome Measures

Name	Time	Method
Number of Participants With Adverse Events.	52 Weeks.	Treatment-emergent adverse events (TEAE) are adverse events with an onset that occurs after receiving study drug and within 30 days after receiving the last dose of study drug. A TEAE may also be a pre-treatment adverse event or a concurrent medical condition diagnosed prior to the date of first dose of study drug that increases in severity after the start of dosing.

Secondary Outcome Measures

Name	Time	Method
Change From Baseline in Glycosylated Hemoglobin (Week 8).	Baseline and Week 8.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 8 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 12).	Baseline and Week 12.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 12 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 16).	Baseline and Week 16.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 16 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 20).	Baseline and Week 20.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 20 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 24).	Baseline and Week 24.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 24 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 28).	Baseline and Week 28.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 28 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 32).	Baseline and Week 32.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 32 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 36).	Baseline and Week 36.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 36 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 40).	Baseline and Week 40.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 40 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 44).	Baseline and Week 44.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 44 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 48).	Baseline and Week 48.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 48 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Week 52).	Baseline and Week 52.	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 52 and glycosylated hemoglobin collected at baseline.
Change From Baseline in Glycosylated Hemoglobin (Final Visit).	Baseline and Final Visit (up to Week 52).	The change in the value of glycosylated hemoglobin (the concentration of glucose bound to hemoglobin as a percent of the absolute maximum that can be bound) collected at week 52 or final visit and glycosylated hemoglobin collected at baseline.
Change From Baseline in Fasting Blood Glucose (Week 8).	Baseline and Week 8.	The change between the value of fasting blood glucose collected at week 8 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 12).	Baseline and Week 12.	The change between the value of fasting blood glucose collected at week 12 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 16).	Baseline and Week 16.	The change between the value of fasting blood glucose collected at week 6 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 20).	Baseline and Week 20.	The change between the value of fasting blood glucose collected at week 20 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 24).	Baseline and Week 24.	The change between the value of fasting blood glucose collected at week 24 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 28).	Baseline and Week 28.	The change between the value of fasting blood glucose collected at week 28 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 32).	Baseline and Week 32.	The change between the value of fasting blood glucose collected at week 32 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 36).	Baseline and Week 36.	The change between the value of fasting blood glucose collected at week 36 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 40).	Baseline and Week 40.	The change between the value of fasting blood glucose collected at week 40 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 44).	Baseline and Week 44.	The change between the value of fasting blood glucose collected at week 44 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 48).	Baseline and Week 48.	The change between the value of fasting blood glucose collected at week 48 and baseline.
Change From Baseline in Fasting Blood Glucose (Week 52).	Baseline and Week 52.	The change between the value of fasting blood glucose collected at week 52 and baseline.
Change From Baseline in Fasting Blood Glucose (Final Visit).	Baseline and Final Visit (up to Week 52).	The change between the value of fasting blood glucose collected at week 52 or final visit and baseline.
Change From Baseline in Blood Glucose Measured by the Meal Tolerance Test (Week 12).	Baseline and Week 12.	The change between the value of blood glucose measured by the meal tolerance test collected at week 12 and blood glucose measured by the meal tolerance test collected at baseline. Meal tolerance test measures blood glucose through blood samples drawn before a meal and at 2 hours after the start of the meal.
Change From Baseline in Blood Glucose Measured by the Meal Tolerance Test (Week 24).	Baseline and Week 24.	The change between the value of blood glucose measured by the meal tolerance test collected at week 24 and blood glucose measured by the meal tolerance test collected at baseline. Meal tolerance test measures blood glucose through blood samples drawn before a meal and at 2 hours after the start of the meal.
Change From Baseline in Blood Glucose Measured by the Meal Tolerance Test (Week 52).	Baseline and Week 52.	The change between the value of blood glucose measured by the meal tolerance test collected at week 52 or final visit and blood glucose measured by the meal tolerance test collected at baseline. Meal tolerance test measures blood glucose through blood samples drawn before a meal and at 2 hours after the start of the meal.
Change From Baseline in Blood Glucose Measured by the Meal Tolerance Test (Final Visit).	Baseline and Final Visit (up to Week 52).	The change between the value of blood glucose measured by the meal tolerance test collected at week 52 or end of study and blood glucose measured by the meal tolerance test collected at baseline. Meal tolerance test measures blood glucose through blood samples drawn before a meal and at 2 hours after the start of the meal.