The effect confirmation study of usual consumption of test food - a preliminary verification of the effect of the test food which contain lactic acid bacteria for healthy adults - - The preliminary effect verification of consumption of the test food which contain lactic acid bacteria

Tokai Gakuen University0 个研究点目标入组 40 人开始时间: 2018年5月2日最近更新: 2023年10月17日

适应症

试验速览

暂无简介。

•(1) Females who have disorder that affect absorption, distribution, metabolism and/or excretion of test food, such as disease in digestive tract, liver, kidney, heart and/or circulation system. (2)Females who have surgery history in digestive tract such as gastrectomy, gastrointestinal suture surgery and/or intestinal resection etc., but except polypectomy and appendectomy. (3)Females who have medical history of cerebral vascular disorder. (4)Females who have specific constitution that occur allergy and/or hypersensitivity against test food. (5) Females who suspect to alcohol dependence and/or drug dependence. (6) Females who have attended other clinical trial and/or clinical study within 84 days before consent acquisition. (7) Females who have done 400mL of whole blood donation within 84 days before consent acquisition. Females who have done 200mL of whole blood donation within 28 days before consent acquisition. Females who have done 200mL of ingredient donation within 14 days before consent acquisition. (8)Females who are lactating and/or pregnant. (9) Females who engage in mid-night work.

发起方