Effect of Coffee on the vascular reactivity of Overweight and Obese individuals
- Conditions
- Obesitycardiovascular diseasesC18.654.726.500
- Registration Number
- RBR-65cxtr
- Lead Sponsor
- niversidade Federal de Santa Maria
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruitment completed
- Sex
- Not specified
- Target Recruitment
- Not specified
Individuals older than or equal to 25 years and less than 60 years; both sexes; low risk or intermediate cardiovascular risk characterized by the overall risk score; with overweight and obesity grade I according to the classification of the World Health Organization.
Individuals with high and very high cardiovascular risk, according to the Update of the Brazilian Dyslipidemias Directive and Prevention of Atherosclerosis; not have performed a lipid profile test in the last year; inability to ingest caffeine; infectious diseases active or treated in the last 30 days; neurological disease; type diabetes mellitus; familial dyslipidemia; smokers; hospitalization in the last 2 months; Renal insufficiency; hepatical cirrhosis; chronic obstructive pulmonary disease; coronary artery disease; cardiac insufficiency; atrial fibrillation; severe peripheral arterial insufficiency.
Study & Design
- Study Type
- Intervention
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method In a sample of overweight and obese adult individuals, it is expected that both the consumption of 220ml of caffeinated coffee and the same amount of decaffeinated coffee will promote the acute improvement of endothelial function.
- Secondary Outcome Measures
Name Time Method Secondary outcomes are not expected