Intervention program for physical activity and consumption of fruits and vegetables in college
Not Applicable
- Conditions
- Physical inactivitylow fruit and vegetable intakeF01.145.632SP6.056.237
- Registration Number
- RBR-8h8x88
- Lead Sponsor
- niversidade Federal Rural de Pernambuco
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruitment completed
- Sex
- Not specified
- Target Recruitment
- Not specified
Inclusion Criteria
Student of UFRPE; 18 - 24 years; regularly enrolled at headquarters.
Exclusion Criteria
Be carrying some kind of physical or mental disability; being in pregnancy, have health problems that would prohibit the practice of physical activity; do not have e-mail, be in academic exchanges (Brazilian or foreign)
Study & Design
- Study Type
- Intervention
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Increased consumption of fruits and vegetables and physical activity checked by increasing the number of portions consumed and minutes of practice in up to 20% compared to time zero.
- Secondary Outcome Measures
Name Time Method Increased self-efficacy, the change strategy, perceptions of facilitators,<br>perception of barriers, support from parents<br>and friends through participation in intervention.