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Intervention program for physical activity and consumption of fruits and vegetables in college

Not Applicable
Conditions
Physical inactivity
low fruit and vegetable intake
F01.145.632
SP6.056.237
Registration Number
RBR-8h8x88
Lead Sponsor
niversidade Federal Rural de Pernambuco
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Recruitment completed
Sex
Not specified
Target Recruitment
Not specified
Inclusion Criteria

Student of UFRPE; 18 - 24 years; regularly enrolled at headquarters.

Exclusion Criteria

Be carrying some kind of physical or mental disability; being in pregnancy, have health problems that would prohibit the practice of physical activity; do not have e-mail, be in academic exchanges (Brazilian or foreign)

Study & Design

Study Type
Intervention
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Increased consumption of fruits and vegetables and physical activity checked by increasing the number of portions consumed and minutes of practice in up to 20% compared to time zero.
Secondary Outcome Measures
NameTimeMethod
Increased self-efficacy, the change strategy, perceptions of facilitators,<br>perception of barriers, support from parents<br>and friends through participation in intervention.
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