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Clinical Trials/NCT04377919
NCT04377919CompletedNot Applicable

Effects of Cranberry Supplementation on Chronic Kidney Disease Patients.

Universidade Federal Fluminense1 site in 1 country30 target enrollmentStarted: August 1, 2018Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
30
Locations
1
Primary Endpoint
Inflammatory biomarkers

Study Overview

Brief Summary

Patients with chronic kidney disease (CKD) have several complications that are linked to oxidative stress and inflammation, and among the most recently studied is the alteration of the intestinal microbiota. Considering this scenario, bioactive compounds have been considered as a therapeutic alternative in the modulation of intestinal microbiota as well as transcription factors such as nuclear-kappa factor B (NF-κB) and factor 2 nuclear factor-related erythroid 2 Nrf2), involved with oxidative stress and inflammation. Among several foods, cranberry is a fruit rich in flavonoids and other polyphenols, which has antioxidant, anti-inflammatory and immunoregulatory actions and may be an adjuvant treatment for CKD complications. However, clinical evidence evaluating the effects of cranberry is limited and there are no studies specifically involving patients with CKD. Thus, the present randomized crossover double-blind crossover with placebo-controlled washout period will aim to evaluate the effects of cranberry supplementation on the modulation of the intestinal microbiota and expression of transcription factors as well as cytokine levels inflammatory effects of CKD patients.

Detailed Description

This is a longitudinal study with a randomized crossover design, double-blind, placebo-controlled, and with washout period. Thirty non-dialysis patients of both genders, aged between 18 and 60 years and with CKD stage3-4 (glomerular filtration rate < 59 mL/min/1.73 m2) will be included in the study. Pregnant patients, smokers and those under use of antibiotics in the last 3 months, or in use antithrombotic, pre-, pro- or synbiotic supplements, antioxidant supplements or habitual cranberry intake will be excluded. In addition, those with autoimmune and infectious diseases, cancer, liver diseases and HIV will also not be included in the study. The patients that fulfill the eligible criteria and sign the ethical informed consent will be randomized to either Group A (Cranberry) or Group B (Placebo). During 12 weeks, patients allocated in group A will receive capsules containing cranberry extract (Vaccinium macrocarpon to 25% anthocyanosides 160mg, equivalent to 40mg anthocyanosides), once daily (lunch), totaling 500mg / day and those allocated in the group B will receive a placebo (500mg of corn starch). After the supplementation period, a 12-week washout will be performed for subsequent crossover of the supplement. The randomization will be computed in the ratio of 1: 1, with block size of 15 (Cranberry group and Control), to receive cranberry or placebo. This project was approved by the Ethics Committee of the Faculty of Medicine-UFF, n. 2.653.752.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Crossover
Primary Purpose
Supportive Care
Masking
Quadruple (Participant, Care Provider, Investigator, Outcomes Assessor)

Eligibility Criteria

Ages
18 Years to 65 Years (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • •Clinical diagnosis of Chronic Kidney Disease in conservative treatment
  • •Aged 18 years or older
  • •Must be able to swallow tablets

Exclusion Criteria

  • •Patients pregnant
  • •Using antibiotics in the last 3 months
  • •Using antioxidant supplements in the last 3 months
  • •Usual intake of cranberry fruit or extract
  • •Clinical diagnosis of infectious diseases
  • •Clinical diagnosis of Cancer
  • •Clinical diagnosis of AIDS

Arms & Interventions

Placebo

Placebo Comparator

Administration of 2 capsules with 500mg of maize starch per day, for 8 weeks

Intervention: Placebo (Dietary Supplement)

Cranberry

Active Comparator

Administration of 2 capsules with 500mg (Miralys Ltda) of cranberry extract per day, for 8 weeks

Intervention: Cranberry (Dietary Supplement)

Outcomes

Primary Outcomes

Inflammatory biomarkers

Time Frame: 3 months

Evaluate the supplementation effects in inflammatory biomarkers- factor nuclear kappa B (NFkB), interleukin 6 (IL-6), tumor necrosis factor alpha (TNF-alpha)

Uremic toxins

Time Frame: 6 months

P-cresol, indoxyl sulfate plasma levels

Biochemical Routine

Time Frame: 12 weeks

Urea, creatinine, albumin, lipid profile plasma levels

Antioxidants and anti-inflammatory biomarkers

Time Frame: 3 months

Evaluate the supplementation effects in anti-inflammatory biomarkers- Nrf2 and antioxidants enzymes

Secondary Outcomes

No secondary outcomes reported

Investigators

Sponsor Class
Other
Responsible Party
Sponsor

Study Sites (1)

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