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Does nut consumption decrease biological age and improve cardiovascular risk factors? Are cashews better than almonds?

Not Applicable
Suspended
Conditions
Cardiometabolic risk and aging
Not Applicable
Registration Number
ISRCTN75362861
Lead Sponsor
niversity of Valencia
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Suspended
Sex
All
Target Recruitment
80
Inclusion Criteria

1. Volunteers recruited from the general population
2. Between 25 and 50 years old
3. BMI between 23 and 35 kg/m2

Exclusion Criteria

1. Diseased
2. Nut allergy or intolerance
3. Immunodeficiency or HIV-positive status
4. Liver cirrhosis or chronic renal failure
5. Serious psychiatric disorders: schizophrenia, bipolar disease, eating disorders, depression, etc
6. Any severe co-morbid condition
7. Alcohol abuse or addition
8. History of major organ transplantation
9. Concurrent therapy with immunosuppressive drugs or cytotoxic agents
10. Current treatment with systemic corticosteroids
11. Current use of weight loss medication
12. Patients with an acute infection or inflammation
13. Any other condition that may interfere with the completion of the study protocol

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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