Evaluation of the anti-glycation effect and damage reduction on the skin of ultraviolet rays by the test food: A randomized, double-blind, placebo-controlled, parallel-group, trial. - Evaluation of the anti-glycation effect and damage reduction on the skin of ultraviolet rays by the test food.

SOUKEN Co., Ltd0 个研究点目标入组 40 人开始时间: 2020年12月16日最近更新: 2023年10月17日

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•1) Subjects who treatment of illness. 2) Subjects who take medication.(antihistamines, anti-inflammatory agents, analgesics) on a regular basis. 3) Subjects who may show symptoms of skin allergies and skin hypersensitivity. 4) Subjects who are currently visit dermatologist. 5) Subjects who may have blisters due to sunburn. 6) Subjects with extremely thin upper arms. 7) Subjects with predisposition or scars on the medial upper arm of both arms that may affect the results of the test (diseases such as atopic dermatitis and urticarial, inflammation, eczema, trauma, acne, pimples, warts, stain, etc). 8) Subjects who cannot avoid sunburn due to long hours of outdoor work or sports from screening to the end of the test. 9) Subjects who plan to travel abroad or swim in the sea from screening to the end of the test. 10) Smoker. 11) Subjects who have been exposed to artificial ultraviolet rays within the past two months.

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