A study for an effect of the food containing plant-derived ingredient on serum fat.
- Conditions
- othing (Healthy adults)
- Registration Number
- JPRN-UMIN000034451
- Lead Sponsor
- TES Holdings Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 20
Not provided
1.Person who is presence of liver, kidney, and heart disease; respiratory, endocrine, metabolic, nervous system, or cognitive disorders; or diabetes or other diseases. 2.Person who has surgery within 2 months before the trial. 3.Person who taking medications for hyperglycaemia, lipid metabolism, or hypertension. 4.Person who taking supplements or foods that affect this trial. 5.Person who experienced unpleasant feeling during drawing blood. 6.Person who has donated over 200 mL blood within one month. 7.Person whose serum TG is over 200 mg/dL. 8.Person who is heavy smoker 9.Person who has food allergies. 10.Person who is shift worker. 11.Person who plans business trip lasting 5 consecutive days or more. 12.Person who participating or planning to participating in other clinical trial. 13.Person who can't agree informed consent. 14.Person who is pregnant or lactating 15.Person who is judged to be inappropriate for this study by the supervising physician or principal investigator for other reasons.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Post prandial serum fat
- Secondary Outcome Measures
Name Time Method