JPRN-UMIN000041228
Completed
N/A
A clinical study to evaluate the effects of the test food on attenuating fatigue sensation - A clinical study to evaluate the effects of the test food on attenuating fatigue sensation
ConditionsHealthy volunteers
Overview
- Phase
- N/A
- Intervention
- Not specified
- Conditions
- Healthy volunteers
- Sponsor
- Soiken Inc.
- Enrollment
- 24
- Status
- Completed
- Last Updated
- 2 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- Not provided
Exclusion Criteria
- •1\) Subjects with serious cardio\-vascular, hepatic, renal, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 2\) Subjects with chronic fatigue syndrome (CFS), or subjects deemed to have severe fatigue such as idiopathic chronic fatigue by the investigator 3\) Subjects who take regularly pharmaceuticals or quasi\-drugs which having the efficacy for recovery from fatigue or nutritional supplements during physical fatigue 4\) Subjects who take regularly Foods with Function Claims labeled the effect of attenuating fatigue sensation 5\) Subjects who have the possibility of developing allergic symptoms by the test food 6\) Female subjects who are pregnant or lactating, or intending to become pregnant during the study 7\) Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 8\) Subjects who took part in another clinical study within 3 months prior to the start of the present study or who is currently taking part in another clinical study 9\) Subjects deemed unsuitable by the investigator
Outcomes
Primary Outcomes
Not specified
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