Add On Effect Of Green Gram Soup With Lifestyle Modifications In Correcting Abnormal Cholesterol Levels In Adults Of Age Group 30-60 Years.
Phase 3
- Conditions
- Health Condition 1: E785- Hyperlipidemia, unspecified
- Registration Number
- CTRI/2024/06/068330
- Lead Sponsor
- Dr Ariya N S
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot Yet Recruiting
- Sex
- Not specified
- Target Recruitment
- 0
Inclusion Criteria
Participants irrespective of sex
Participants in the age group of 30-60 years
On the basis of ATP ? Guidelines, either having variation in Serum total cholesterol 200mg/dL - 239mg/dL
Having LDL Cholesterol between 130mg/dL - 159mg/dL
Having Triglycerides between 150mg/dL - 199mg/dL
Having HDL Cholesterol less than 40mg/dL
Participants who are willing to give informed consent
Exclusion Criteria
Participants with chronic systemic illness
Known case of Renal disorders under medications
Known case of Dyslipidemia under medications
Pregnant women and lactating mothers
Known history of allergy to Mudga(Green gram)
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method