Effect of Moringa Leaf powder on Glycaemic profile, Lipid profile, Blood pressure levels in individuals with Metabolic Syndrome - A Randomised Control Trail
试验速览
- 阶段
- 2/3 期
- 状态
- 尚未招募
- 发起方
- 入组人数
- 76
- 试验地点
- 1
- 主要终点
- glycemic profile, lipid profile, blood pressure
研究概览
简要总结
effect of moringa leaf powder on glycemic profile, lipid profile, blood pressure levels in patients with metabolic syndrome
groping- 2 groups
group 1 (intervention group) - 20g moringa leaf powder in 250ml of cold water
group 2 (control group) - 250ml 0f cold water
methods- the subjects were recruited as per inclusion and exclusion criteria. signed informed consent form will be obtained from every participant after the appraisal about the purpose of the study. selected subject will be randomly allocated into 2 groups by chit randomization method.
pre assessment prior to intervention and post assessment will be after 8 weeks of intervention using the outcome variables. the collected data will be tabulated and analyzed using appropriate statistical method.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 盲法
- None
入排标准
- 年龄范围
- 40.00 Year(s) 至 70.00 Year(s)(—)
- 性别
- All
入选标准
- •Diagnosis of metabolic syndrome is based on NCEP ATP III criteria for Asian population.
- •willing participants.
排除标准
- •Pregnant women 2) Chronic kidney disease 3) Alcohol consumption 4) Steven Johnson syndrome 5) Malabsorption syndrome 6) Active infectious disease during screening.
结局指标
主要结局
glycemic profile, lipid profile, blood pressure
时间窗: base line and after 8 weeks of intervention
次要结局
- quality of life(base line and after 8 weeks of intervention)
研究者
Dr Manjunath R
shri dharmasthala manjunatheshwara college of naturopathy and yogic scienece
