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Clinical Trials/NCT00485823
NCT00485823
Completed
Phase 4

The Assessment of a Weight Management Program for Treatment-Emergent Weight Gain in Patients With Schizophrenia, Schizophreniform Disorder, and Schizoaffective Disorder During Olanzapine Therapy

Eli Lilly and Company1 site in 1 country48 target enrollmentDecember 2002

Overview

Phase
Phase 4
Intervention
Not specified
Conditions
Schizophrenic Disorders
Sponsor
Eli Lilly and Company
Enrollment
48
Locations
1
Primary Endpoint
Comparison in the change in body weight from baseline to endpoint in the intervention group versus the control group
Status
Completed
Last Updated
18 years ago

Overview

Brief Summary

The purpose of this study is to develop the weight management program, which is combined with healthy diet, proper physical exercise, and behavior modification, related to patient's quality of life. The patients groups are in routine practice with 5-20 mg olanzapine. The study results may be utilized for patients who have gained weight on olanzapine and also other antipsychotic drugs.

Registry
clinicaltrials.gov
Start Date
December 2002
End Date
September 2003
Last Updated
18 years ago
Study Type
Interventional
Study Design
Parallel
Sex
All

Investigators

Eligibility Criteria

Inclusion Criteria

  • Male and female patients between the ages of 18 and 65 years (inclusive)
  • Subjects must meet the DSM-IV criteria for schizophrenia, schizoaffective disorder, or schizophreniform disorder
  • Subjects must have been treated with olanzapine (5 to 20 mg/day) for at least 12 weeks prior to study entry and who experienced a weight gain of greater than or equal to 7% of body weight during olanzapine treatment

Exclusion Criteria

  • Treatment with an injectable depot neuroleptic 14 days before visit 1
  • Subjects with an PANSS score greater than 70
  • One or more seizures without a clear and unresolved etiology
  • Known diagnosis of DSM-IV substance dependence (except nicotine and caffeine) within the past 2 months, which in the opinion of the investigator is affecting the diet and/or weight of the subject
  • As a result of liver function test, ALT/AST ranges are shown twice the upper limit of the normal reference range

Outcomes

Primary Outcomes

Comparison in the change in body weight from baseline to endpoint in the intervention group versus the control group

Secondary Outcomes

  • Mean change from baseline to endpoint in the Stunkard and Messick Eating Inventory
  • Measure safety parameters, including medical history, psychiatric and physical examinations, vital signs (blood pressure, pulse and weight), clinical laboratory tests and record of symptoms
  • Severity of psychiatric symptoms and extrapyramidal symptoms were monitored using the PANSS and the AIMS, respectively.

Study Sites (1)

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