Evaluation of fermentability and available energy of dietary fiber by breath hydrogen test
Not Applicable
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000046389
- Lead Sponsor
- Department of Food Science, Faculty of Human Life, Jumonji University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- All
- Target Recruitment
- 20
Inclusion Criteria
Not provided
Exclusion Criteria
1.Having or history of disease as follows, digestion or absorption disorder of carbohydrate, diabetes, abdominal diseases, respiratory disorders 2.smoker, BMI>26.5
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Concentration of breath hydrogen excretion for 14 h after ingestion of test substance
- Secondary Outcome Measures
Name Time Method Abdominal symptoms for 14 h after ingestion of test substance, response of blood sugar for 3 h after ingestion of test substance