ISRCTN02642603已完成未知
Effect of different components in milk on bioavailability of phenolic acid in humans: a randomised crossover interventional study
China Agricultural University (China)0 个研究点目标入组 20 人开始时间: 2011年9月14日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 20
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 性别
- All
入选标准
- •1. Healthy males or females
- •2. Aged 18 - 65
排除标准
- •1. Severe obesity, Body Mass Index (BMI) > 32 kg/m2
- •2. Metabolic and endocrine diseases
- •3. Malabsorption syndromes
- •4. Current smoking or smoking cessation for < 6 months
- •5. Alcohol abuse (> 40 g alcohol/d)
- •6. Pregnancy/lactation
- •7. Food allergy
- •8. Milk intolerance
- •9. Vegetarian
- •10. Blood donation or blood transfusion less than 3 months prior to the study
- •11. Major surgery within the 3 months preceding the study
- •12. Simultaneous participation in another drug trial and use of dietary supplements or any form of medication
研究者
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