CTRI/2017/02/007972
Completed
未知
TRITIONAL ASSESSMENT, EATING HABITS, AND FACTORS INFLUENCING THE FOOD CHOICES OF EMPLOYED ADULTS IN OPTING FOR UNHEALTHY FOOD CHOICES IN MUMBAI
il0 sites300 target enrollmentTBD
Overview
- Phase
- 未知
- Intervention
- Not specified
- Conditions
- Not specified
- Sponsor
- il
- Enrollment
- 300
- Status
- Completed
- Last Updated
- 4 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- •1\)Age group â?? 23\-60 years
- •2\)Males and females
- •3\)Office employees \& businessmen
- •4\)Full\-time working employees
- •5\)Working in Mumbai city
Exclusion Criteria
- •1\)Shift based/part\-time/retired employees
- •2\)Employees working outside Mumbai
Outcomes
Primary Outcomes
Not specified
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