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The effect of selenium supplementation through Brazil nut consumption on inflammation, free radicals production and the expression of a protein that have this mineral and of microRNAs in obese wome

Not Applicable
Conditions
Obesity
C18.654.726.500
Registration Number
RBR-2nfy5q
Lead Sponsor
Faculdade de Ciências Farmacêuticas da Universidade de São Paulo
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Data analysis completed
Sex
Female
Target Recruitment
Not specified
Inclusion Criteria

BMI from 28.0 to 39.9 kg/m²; do not be pregnant or participating in another clinical trial; do not use vitamin-mineral supplements; do not smoke or drink alcohol chronically; do not practice intense physical activity; do not present food allergy to nuts or report a regular consumption of Brazil nuts.

Exclusion Criteria

Present recent infections, high-grade inflammation, chronic cardiovascular and gastrointestinal diseases (inflammatory bowel disease, celiac disease), and cancer

Study & Design

Study Type
Intervention
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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