NCT01029327已完成不适用
Effects of Curcumin on Postprandial Blood Glucose, and Insulin in Healthy Subjects
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 试验地点
- 1
研究概览
简要总结
Previous animal studies have shown that extracts of Curcumin lowers blood glucose.
详细描述
To study the effect of curcumin on postprandial blood glucose and plasma concentrations of insulin in fifteen healthy subjects.
研究设计
- 研究类型
- Observational
- 观察模型
- Case Crossover
- 时间视角
- Cross Sectional
入排标准
- 年龄范围
- 18 Years 至 —（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Fifteen healthy subjects without symptoms or a history of gastrointestinal disease, abdominal surgery or diabetes mellitus, were included in this crossover study.
排除标准
- •Connective tissue disease or cerebrovascular or endocrine disease.
研究者
研究点 (1)
Loading locations...
相似试验
已完成
不适用
The Effect of Black Currant on Postprandial Glucose MetabolismPostprandial HyperglycemiaPrediabetic StateNCT04150926University of Eastern Finland26
已完成
不适用
Curcuminoid supplementation on type 2 diabetesType 2 diabetesNutritional, Metabolic, EndocrineDiabetesISRCTN85826075Public Health College - Harbin Medical University (China)100
招募中
2 期
The effect of curcumin on type 1 diabetesType 1 diabetes mellitusIRCT20181022041407N3Mashhad University of Medical Sciences64
招募中
3 期
Curcumin in PCOSIRCT20091114002709N50Iran University of Medical Sciences72
尚未招募
不适用
Effect of curcumin supplementation in Patients with Polycystic ovarian syndromeCTRI/2022/03/040866AIIMS RISHIKESH