Elucidation of Texture Elements Contributing to the Ease of Ingestion of Orally Disintegrating Tablets (OD Tablets)
Not Applicable
- Conditions
- /A
- Registration Number
- JPRN-UMIN000050845
- Lead Sponsor
- Taste & Aroma Strategic Research Institute
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 58
Inclusion Criteria
Not provided
Exclusion Criteria
1. Individuals with a history of food allergies to any of the following: shrimp, crab, abalone, squid, salmon roe, salmon, mackerel, egg, wheat, buckwheat, peanuts, milk, soybeans, walnuts, almonds, cashew nuts, sesame seeds, peaches, bananas, apples, oranges, kiwi fruit, chicken, pork, beef, yams, matsutake mushrooms, or gelatin. 2. Individuals with a history of drug allergies.
Study & Design
- Study Type
- Others,meta-analysis etc
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method