Human inervention study on dietary biomarker measured in urine and blood for Korean traditional fermented foods
- Conditions
- Not Applicable
- Registration Number
- KCT0002558
- Lead Sponsor
- ational Academy of Agricultural Science
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Active, not recruiting
- Sex
- All
- Target Recruitment
- 12
1. Volunteers who agree to participate and sign in informed consent form
2. Healthy men and women with normal weight (BMI: 18.5-25)aged 20-60 years
3. Current non-smoker (no smoking at least for one month)
1. Subjects who have been diagnosed with any chronic disease such as hypertension, diabetes, hyperlipemia, obesity, cancer etc.
2. Subjects who have taken diseases-related medicines and antibiotics/probiotics, taken HRT and/or used oral contraceptives within the 2 weeks prior to enrolment
3. Subjects who is pregnant or have been breastfed within 6 month, taken antibiotics or probiotics within the two weeks prior to enrolment, will be excluded.
4. Any other factor that the Investigator thinks will increase subject risk with participation
Study & Design
- Study Type
- Interventional Study
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method ntargeted metabolites measured in plasma
- Secondary Outcome Measures
Name Time Method ntargeted metabolites measured in 24hour urine