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临床试验/TCTR20201031002
TCTR20201031002已完成2 期

Effect Of Mulberry Fruit Derived Food Supplement on Mental Well-Being and Cognition in General Population

MK Restaurant Group0 个研究点目标入组 310 人开始时间: 2020年10月31日最近更新:
适应症

试验速览

阶段
2 期
状态
已完成
发起方
入组人数
310

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
18 Years 至 60 Years(—)
性别
All

入选标准

  • 1.age 18 - 60 years
  • 2.able to read and write
  • 3.healthy in general without severe medical conditions e.g. diabete mellitus, hypertension, heart disease, asthma, COPD
  • 4.no history of head trauma
  • 5.not receiving other medications during participation

排除标准

  • 1.have been diagnosed by healthcare provider with major mental disorders, neurocognitive disorders, and neurodevelopmental disorder e.g. depressive disorders, anxiety disorders, psychotic disorders, specific learning disorder, attention-deficit hyperactivity disorder
  • 2.have severe medical comorbidity which requires regular visit e.g. gouty arthritis, diabetes mellitus, liver diseases, cancer
  • 3.have been taking supplements e.g. psychotropic agents
  • 4.have been participating in any drug trial
  • 5.reported as having lactose intolerance

研究者

发起方
MK Restaurant Group

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