Validation of a French-version of the Leeds Food Preference Questionnaire in Normal Weight and Patients With Obesity
试验速览
- 阶段
- 不适用
- 状态
- 终止
- 发起方
- 入组人数
- 37
- 试验地点
- 1
- 主要终点
- Change in Food reward
研究概览
简要总结
While Food reward is an important component of the appetite control to consider, there is actually no tool that has been developed in French to perform its evaluation.
The Leeds Food Preference Questionnaire (LFPQ) is a validated and recognized tool to assess food reward, being however developed for British populations.
The aim of this work is to validate a French version of the LFPQ among lean and obese adults.
详细描述
50 lean and 50 patients with obesity between 20 and 55 years old (50% women and 50% men), will be recruited. After an evaluation of their body composition by impedance meter, and of their dietary status by questionnaires (TFEQ/DEBQ), they will be asked to perform twice the same experimental sessions. They will be asked during this session to arrive at 08:00 am after a 12-hour fast and will receive a calibrated breakfast. Before and after a lunch calibrated meal, they will be asked to perform the French version of the computerized questionnaire LFPQ. Appetite feelings will be assessed at regular intervals.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Single Group
- 主要目的
- Treatment
- 盲法
- None
入排标准
- 年龄范围
- 20 Years 至 55 Years（Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •BMI between 30 and 38 kg.m² for the obese patients and 20 and 25 for the lean ones.
- •registered to the national social security system
- •Signed consent
排除标准
- •eating disorders
- •metabolic disease such as hypertension and Type 2 diabetes
研究组 & 干预措施
NW (Normal Weight)
20 to 55 years old lean adults
干预措施: Visit 2 (Behavioral)
OBESE
20 to 55 years old adults with obesity
干预措施: Visit 1 (Behavioral)
OBESE
20 to 55 years old adults with obesity
干预措施: Visit 2 (Behavioral)
NW (Normal Weight)
20 to 55 years old lean adults
干预措施: Visit 1 (Behavioral)
结局指标
主要结局
Change in Food reward
时间窗: day 1 , day 8
The participants will be asked to complete the developed French version of the computer-based procedure to measure food reward (Leeds Food Preference Questionnaire; LFPQ) (Finlayson, King et al. 2008).
次要结局
- Dietary status(day 0)
- Body fat mass(day 0)
- Body fat and fat free mass(day 0)
- Hunger(day 1, day 1 + 30minutes, day 1+60minutes, day 1+ 90minutes , day 8, day 8 + 30minutes, day 8+60minutes, day 8+ 90minutes)
- Satiety(dday 1, day 1 + 30minutes, day 1+60minutes, day 1+ 90minutes , day 8, day 8 + 30minutes, day 8+60minutes, day 8+ 90minutes)
- Prospective Food consumption(day 1, day 1 + 30minutes, day 1+60minutes, day 1+ 90minutes , day 8, day 8 + 30minutes, day 8+60minutes, day 8+ 90minutes)
- desire to eat(day 1, day 1 + 30minutes, day 1+60minutes, day 1+ 90minutes , day 8, day 8 + 30minutes, day 8+60minutes, day 8+ 90minutes)