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Study to Evaluate the Effects of Psyllium on Blood Glucose

Not Applicable
Completed
Conditions
Healthy Men
Registration Number
NCT00888602
Lead Sponsor
Procter and Gamble
Brief Summary

This is an open label, single use, randomized, 4-period cross-over study. In each period, subjects will receive one of 4 test combinations. Blood will be drawn prior to study product consumption and following study product consumption for glucose measures.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
Male
Target Recruitment
49
Inclusion Criteria
  • male
  • 18 to 50 years of age
  • general good health
  • Body Mass Index (BMI) in the range of 18.5-29.9 kg/m2
  • fasting plasma blood glucose <126mg/dL
  • not actively treated for high blood glucose
  • willing and able to have blood drawn at multiple times during each 4 visits
Exclusion Criteria
  • history of allergy or hypersensitivity to inhaled or ingested psyllium or meal ingredients
  • Phenylketonuria (PKU)
  • an eating disorder
  • following special medical or weight-loss dietary restrictions
  • taking dietary supplements or prescription medication for the purpose of weight loss/management

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Primary Outcome Measures
NameTimeMethod
to evaluate the effect of 2 dosing levels of psyllium on glucose in blood when taken prior to a meal vs. a meal alone4 hours
Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

Hill Top Research

πŸ‡ΊπŸ‡Έ

Miamiville, Ohio, United States

Hill Top Research
πŸ‡ΊπŸ‡ΈMiamiville, Ohio, United States

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