Effects of yogurt containing probiotic bifidobacterium LKM512 and arginine on vascular endothelial function and blood pressure
- Conditions
- Individuals with preclinical stage of arteriosclerosis
- Registration Number
- JPRN-UMIN000049792
- Lead Sponsor
- Kyodo Milk Industry Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- All
- Target Recruitment
- 60
Not provided
1. Participants who take a medicine, or visit the hospital for disease 2. Participants who are undergoing diet therapy or exercise therapy under medical supervision 3. Participants with current or past history of serious illness 4. Participants who can't stop taking over-the-counter drugs, quasi-drugs, and/or functional foods (including Food for Specified Health Uses or Foods with Function Claims) 5. Participants who have drug or food allergies 6. Participants who donated component blood or 200 ml of whole blood within 1 month prior to the start of this study 7. Participants who donated 400 ml of whole blood within 4 months prior to the start of this study 8. Participants who have participated or are participating in other clinical study within one month prior to the obtaining consent, or those who plan to participate during the study period 9. Participants who are pregnant or breastfeeding, or those who might become pregnant during the study period 10. Participants who drink a lot of alcohol (60 g/day, the volume of pure alcohol) 11. Participants who have an irregular life rhythm, such as those who have extremely irregular eating habits, those who are shift workers, or those who work the graveyard shift 12. Inappropriate cases evaluated by medical doctors
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method