A clinical study to evaluate to the effects of algae food on attenuating fatigue sensation. - A clinical study to evaluate to the effects of algae food on attenuating fatigue sensation.

Soiken Inc.0 个研究点目标入组 66 人开始时间: 2020年3月29日最近更新: 2023年10月17日

试验速览

The test food intake group showed significantly lower levels of physical and mental fatigue sensations than the placebo intake group.

•1) Subjects receiving a medical treatment for serious renal, hepatic, cardio-vascular, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 2) Subjects having the chronic fatigue syndrome(CFS), or subjects deemed to have severe fatigue like idiopathic chronic fatigue by the investigator 3) Subjects who go to a doctor about chronic diseases 4) Subjects who have mental disease such as depression and schizophrenia 5) Subjects who have sleep disorders to need medical treatment 6) Subjects who have the possibility of developing allergic symptoms by the test food 7) Subjects who take regularly pharmaceuticals or quasi-drugs which having the efficacy for recovery from fatigue or nutrient replenishment in case of physical fatigue 8) Subjects who take regularly Foods with Function Claims labeled the effect of attenuating fatigue sensation 9) Subjects who drink a lot (Subjects whose pure alcohol intake per day is 60 g or more) 10) BMI<17 kg/m2 and >=30 kg/m2 11) Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 12) Subjects who took part in another clinical study within 3 months prior to the start of the present study or who is currently taking part in another clinical study 13) Female subjects who are pregnant or lactating, or intending to become pregnant during the study 14) Subjects deemed unsuitable by the investigator

发起方