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Time-restricted Eating to Improve Metabolic Abnormalities in Polycystic Ovarian Syndrome

Not Applicable
Recruiting
Conditions
Hyperinsulinemia
PCOS
Insulin Resistance
Interventions
Other: Time restricted eating
Other: Normal ad libitum diet
Registration Number
NCT05126199
Lead Sponsor
Ruairí Floyd
Brief Summary

Polycystic ovarian syndrome (PCOS) is associated with metabolic symptoms such as hyperinsulinemia. Time-restricted eating may reduce serum insulin and improve insulin resistance in patients with PCOS. Currently, there are few studies investigating time-restricted eating in patients with PCOS. The investigators plan to test the feasibility of time-restricted eating in the management of PCOS by means of a real-world clinical intervention. The investigators will determine if an 18:6 eating protocol reduces insulin levels by means of a randomised controlled crossover trial.

Detailed Description

Background: Polycystic ovarian syndrome (PCOS) is the most common reproductive endocrinopathy in women of reproductive age with many associated metabolic symptoms, in particular hyperinsulinemia, insulin resistance and a high lifetime risk of type 2 diabetes mellitus. The effects of time-restricted eating on metabolic profiles have been investigated in many endocrinopathies, but there are minimal data in PCOS.

Methods: This study will investigate the feasibility of time-restricted eating in the management of PCOS, and its effects on insulin levels and other metabolic parameters.

To achieve this, the investigators will recruit 20 patients with PCOS (normal weight, overweight, obese).

In a randomised cross-over design, participants will be observed for two consecutive 12 week periods (with a 4 weeks washout period in between) following either 'time-restricted eating' or 'usual eating', detailed below.

1. 18:6 protocol: 18 hours of fasting and a 6-hours eating window, with no other specific dietary advice. Participants choose their own 6-hour period according to their lifestyle and preference.

2. Usual eating: follow usual eating patterns, no time restriction, no other dietary advice

When fasting, participants are permitted to consume plain water, unflavoured/unsweetened sparkling water, black breakfast tea and black coffee.

Dietary intake will be determined at baseline, at midpoint of each study arm, and at the end of the study using Nutritics software. Participants will self-record dietary intake using the Nutritics 'app'.

The primary endpoints will be serum insulin and feasibility of the intervention as well as safety, acceptability, and compliance with time-restricted eating.

Secondary endpoints will be insulin resistance (Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)), androgens (testosterone, free testosterone, dehydroepiandrosterone sulfate (DHEA-S), androstenedione, 17-Hydroxyprogesterone (17-OHP) and sex hormone binding globulin (SHBG)), appetite (10-point visual analogue scale), hunger/satiety (glucagon-like peptide 1 (GLP-1), grehlin, PYY and oxyntomodulin, fasting glucose, HbA1c, lipid profile, lipoprotein lipid A, apolipoprotein A1, apolipoprotein B, anthropometrics (weight, body mass index, hip and waist circumference), dietary intake (calorie and macronutrient intake; micronutrient intake including iron, calcium; dietary pattern including timing).

Results: Safety and acceptability will be measured by adverse event reporting and measurement of adherence. Paired t-test will be used to assess between baseline and post intervention measurements. Results considered statistically significant if p\<0.05.

Discussion: Time-restricted eating has potential to aid in improvement of insulin resistance in patients with PCOS based on studies in other populations. There is no substantial literature on this subject to date in the PCOS patient cohort, with this being the first randomised study to date. The investigators will discuss the effects of time-restricted eating on insulin levels in the specific population of women with PCOS based on the results.

Recruitment & Eligibility

Status
RECRUITING
Sex
Female
Target Recruitment
20
Inclusion Criteria
  • Adult women of reproductive age with confirmed diagnosis of PCOS (Rotterdam Criteria, including at least 2 of 3 characteristics: oligomenorrhea, clinical and/or biochemical hyperandrogenism and ultrasound criteria)
  • No BMI restriction
  • Able and willing to provide explicit, informed consent
Exclusion Criteria
  • Type 1 diabetes, medication-controlled type 2 diabetes
  • Pregnancy
  • Currently participating in weight loss programme, or reported weight change in last 3 months (>5% of current body weight)
  • Documented history of eating disorder
  • Ovulation medication, such as clomiphene citrate
  • Weight loss medication affecting weight or appetite in last 6 months, including weight loss medications, antipsychotic drugs or other medications as determine by the physician (eg. Semaglutide, liraglutide, orlistat, amphetamines, Qsymia (phentermine-topiramate), bupropion-naltrexone (Contrave))
  • Known liver, renal or thyroid dysfunction (not including non-alcoholic fatty liver disease with hypothyroidism on treatment or subclinical hypothyroidism seen in a large proportion of patients with PCOS)
  • Unable to participate in follow-up for at least 24 weeks
  • Unable or unwilling to provide explicit, informed consent

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
Time restricted eatingTime restricted eatingTime-restricted eating using 18:6 protocol (12 weeks) Washout Period (4 weeks) Crossover to Normal ad libitum diet (12 weeks)
Normal ad libitum dietNormal ad libitum dietNormal ad libitum dietary patterns without defined eating window, fasting or restrictions on types of food or drink consumed (12 weeks) Washout Period (4 weeks) Crossover to time-restricted eating using 18:6 protocol (12 weeks)
Primary Outcome Measures
NameTimeMethod
Drop-out rate12 weeks

Assessing intervention feasibility

Adverse outcomes as assessed by CTCAE v4.012 weeks

Assessing intervention feasibility

Change in food diaries12 weeks

Assessment of change of eating behaviours

Change in serum insulin12 weeks

Measured with serum insulin levels to assess effects

Secondary Outcome Measures
NameTimeMethod
Change in anthropometric measurements (waist-hip ratio)12 weeks

Waist-hip ratio

Change in insulin resistance12 weeks

Assessed by Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) and other ratio calculations measuring insulin resistance

Change in markers of satiety12 weeks

Assess by plasma oxyntomodulin

Change in markers of hunger12 weeks

Assess by plasma ghrelin

Change in testosterone levels12 weeks

Assessed by plasma testosterone

Change in HbA1c12 weeks

Assessed in serum HbA1c measurements

Change in dehydroepiandrosterone sulfate (DHEA-S) levels12 weeks

Assessed by plasma dehydroepiandrosterone sulfate (DHEA-S)

Change in androstenedione levels12 weeks

Assessed by plasma androstenedione

Change in 17-Hydroxyprogesterone (17-OHP) levels12 weeks

Assessed by 17-Hydroxyprogesterone (17-OHP)

Change in body weight12 weeks

Body weight (kg)

Change in body mass index12 weeks

BMI (kg/m2)

Change in dietary intake12 weeks

Assessed using interval dietary assessments with Nutritics 'app'

Change in free testosterone levels12 weeks

Assessed by plasma free testosterone

Change in sex hormone binding globulin (SHBG) levels12 weeks

Assessed by plasma sex hormone binding globulin (SHBG))

Change in fasting glucose12 weeks

Assessed in serum glucose measurements

Change in appetite12 weeks

Measured by a validated 10-point visual analogue scale on a scale of 1-10, 1 being not hungry at all and 10 being very hungry

Change in lipids12 weeks

Assessed by Apolipoprotein B levels

Change in anthropometric measurements (waist circumference)12 weeks

Waist circumference (cm)

Trial Locations

Locations (1)

Robert Graves Institute of Endocrinology, Tallaght University Hospital

🇮🇪

Dublin, Leinster, Ireland

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