The health implications of consuming processed meat deep-fried in extra virgin olive oil, with and without vegetables, within a cohort of cohabiting wome
Not Applicable
Completed
- Conditions
- Consumption of processed meat and dietary fiberNutritional, Metabolic, Endocrine
- Registration Number
- ISRCTN15421598
- Lead Sponsor
- niversity of Valladolid
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Female
- Target Recruitment
- 41
Inclusion Criteria
1. Female gender
2. Homogeneous dietary habits
3. Very similar lifestyle habits
4. Signing the informed consent
Exclusion Criteria
1. Diagnosed with dementia
2. Swallowing difficulty
3. Diagnosed with hypercholesterolemia
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method