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Effects of Fiber on Satiety

Not Applicable
Completed
Conditions
Obesity
Interventions
Other: Dietary Fiber
Registration Number
NCT01588600
Lead Sponsor
Ingredion Incorporated
Brief Summary

The effects of a dietary fiber on hunger and food intake will be tested in men and women. Participants will receive fiber as part of a breakfast meal on two occasions. On another occasion, participants will receive the same breakfast, without added fiber. Their feelings of hunger and fullness will be measured over the day. They will be offered lunch, dinner and an evening snack and how much they eat will be recorded. It is expected that the fiber supplement will enhance their feelings of satiety and reduce the amount they eat over the day.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
90
Inclusion Criteria
  • normal-weight adults
Exclusion Criteria
  • eating disorders,
  • on medications that affect food intake,
  • pregnant or lactating,
  • non-breakfast eaters

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
High-doseDietary Fiberhigh dose of fiber added to breakfast
ControlDietary FiberBreakfast without fiber
Low-doseDietary FiberLow-dose of fiber in breakfast
Primary Outcome Measures
NameTimeMethod
Food intake24-hr food intake, on three occasions within 3 weeks

24-hour Food intake will be measured 3 times

Secondary Outcome Measures
NameTimeMethod
Subjective appetite ratingsHourly, over 8 hrs, on 3 days within a 3-week period

Ratings of hunger and fullness will be assessed 18 times

Trial Locations

Locations (1)

Kissileff Laboratory for the Study of Human Ingestive Behavior

🇬🇧

Liverpool, United Kingdom

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