Effects of Fiber on Satiety
- Conditions
- Obesity
- Interventions
- Other: Dietary Fiber
- Registration Number
- NCT01588600
- Lead Sponsor
- Ingredion Incorporated
- Brief Summary
The effects of a dietary fiber on hunger and food intake will be tested in men and women. Participants will receive fiber as part of a breakfast meal on two occasions. On another occasion, participants will receive the same breakfast, without added fiber. Their feelings of hunger and fullness will be measured over the day. They will be offered lunch, dinner and an evening snack and how much they eat will be recorded. It is expected that the fiber supplement will enhance their feelings of satiety and reduce the amount they eat over the day.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 90
- normal-weight adults
- eating disorders,
- on medications that affect food intake,
- pregnant or lactating,
- non-breakfast eaters
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description High-dose Dietary Fiber high dose of fiber added to breakfast Control Dietary Fiber Breakfast without fiber Low-dose Dietary Fiber Low-dose of fiber in breakfast
- Primary Outcome Measures
Name Time Method Food intake 24-hr food intake, on three occasions within 3 weeks 24-hour Food intake will be measured 3 times
- Secondary Outcome Measures
Name Time Method Subjective appetite ratings Hourly, over 8 hrs, on 3 days within a 3-week period Ratings of hunger and fullness will be assessed 18 times
Trial Locations
- Locations (1)
Kissileff Laboratory for the Study of Human Ingestive Behavior
🇬🇧Liverpool, United Kingdom