Fatty Acid Quality and Overweight (FO-study)
Not Applicable
Completed
- Conditions
- Weight Reduction and Insulin Sensitivity
- Registration Number
- NCT01034436
- Lead Sponsor
- Oslo Metropolitan University
- Brief Summary
The purpose of this study is to study the health effects of fatty acid quality in healthy, overweight individuals.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 41
Inclusion Criteria
- no use of medication, healthy, 27<BMI<40
Exclusion Criteria
- pregnant and lactating women, chronic diseases.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Primary Outcome Measures
Name Time Method Will intake of fat as diacylglycerols give weight reduction in overweight individuals? baseline (0 weeks), 12 weeks
- Secondary Outcome Measures
Name Time Method Will a high intake of ALA involve reduced levels of inflammatory markers? baseline (0 weeks), 12 weeks Will a high intake of ALA involve changes in insulin sensitivity? baseline (0 weeks), 12 weeks
Trial Locations
- Locations (1)
Akershus University College
🇳🇴Oslo, Lillestrom, Norway
Akershus University College🇳🇴Oslo, Lillestrom, Norway