JPRN-UMIN000041755已完成未知
The effect of food containing lactic acid bacteria on nasal and ocular symptoms. - The effect of food containing lactic acid bacteria on nasal and ocular symptoms.
TTC Co., Ltd0 个研究点目标入组 60 人开始时间: 2020年9月11日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 60
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 64years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •(1) Subjects who are constantly using drugs or health food affecting nasal and ocular symptoms (2) Subjects who frequently visit a otorhinology (3) Subjects who have severe nasal symptoms (4) Subjects who are complicated by bronchial asthma (5) Subjects who has under treatment or a history of serious disease (e.g., diabetes, liver disease, kidney disease, heart disease, respiratory disease, endocrine disease, or metabolic disease) (6) Subjects having a disease requiring treatment or a history of serious diseases for which medication was required (7) Subjects who are under medication which may influence the outcome of the study (e.g. specific desensitization therapy) (8) Subjects who are have treated oral or dental care within the last one month prior to the current study or are planned to treat oral or dental care (9) Subjects who have oral or dental problems with bleeding or develops the trouble at least once a week (10) Subjects who bleed their teeth at least once a week when brush (11) Night and day shift worker or manual laborer (12) Subjects who are habitually vigorous exercise (include professional athlete) (13) Subjects who cannot carry out the inspection procedure of various inspection by the rule during the study period (14) Subjects judged as unsuitable for the study by the investigator for laboratory evidence or cardiopulmonary function. (15) Subjects having possibilities for emerging allergy related to the study (16) Subjects who are judged as unsuitable for the study based on the results of clinical and physical examination on preliminary examination (17) Subjects who have participated in other clinical studies (18) Subjects who intend to become pregnant or lactating (19) Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire (20) Subjects judged as unsuitable for the study by the investigator for other reasons
研究者
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