Contribution of the level of protein hydrolysis to the effects of small intestinal protein, on gut motility, gut hormone release and sensations of appetite.
- Conditions
- ObesityDiet and Nutrition - ObesityOral and Gastrointestinal - Normal oral and gastrointestinal development and function
- Registration Number
- ACTRN12610000364077
- Lead Sponsor
- Christine Feinle-Bisset
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Withdrawn
- Sex
- Male
- Target Recruitment
- 32
non-obese with a Body Mass Index (BMI) of 18-25 kg/m2 and obese with a BMI of 27-35 kg/m2
Weight stable (<5% fluctuation in body weight in previous 3 months)
Significant gastrointestinal symptoms, disease or surgery.
Use of prescribed or non-prescribed medications (including vitamins and herbal suppliments) which may affect energy metabolism, gastrointestinal function, body weight or appetite (eg domperidone and cisapride, anticholinergic drugs (eg atropine), metoclopramide, erythromycin, hyoscine, orlistat, green tea extracts, Astragalus, St Johns Wort etc)
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method