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Normalcy of Food Intake in Head and Neck Cancer Patients

Not Applicable
Completed
Conditions
Neoplasms, Head and Neck
Interventions
Other: Individual dietary counselling
Other: Swallow therapy in combination with individual dietary counselling
Registration Number
NCT01110980
Lead Sponsor
Radboud University Medical Center
Brief Summary

* Background:

Oral nutrition appears to be a challenge for patients with head and neck cancer after radiotherapy. Many patients desire to (their) 'normal food intake' and return to oral nutrition with normal consistency without modifications and diet formulas. Due to the dysphagia experienced post treatment this seems tremendously difficult. Referral to a speech-language therapist for swallowing therapy is no standard procedure.

* Study design:

A prospective randomized study in patients with a tumor in Oral cavity, Nasopharynx, Oropharynx, Hypopharynx or Larynx with stage II-IV (UICC TNM-tumor classification), ≥ 18 years, eligible for primary treatment with (chemo)radiation or adjuvant radiotherapy with curative intent.

* Intervention:

Individually tailored swallowing therapy by an experienced speech-language therapist in cooperation with individual dietary counselling (by an experienced dietician, 'usual care') pre-, per- and post treatment (until 6 months after treatment). This might improve 'normalcy of food intake', quality (no food modifications) and quantity of food intake and besides decrease the use of tube feeding and/or nutritional supplements. Also patients quality of life and nutritional status may be influenced positively.

* Study hypothesis:

The purpose of this study is to determine whether combined individual swallowing therapy and individual dietary counselling in patients with head and neck cancer receiving (chemo)radiotherapy can improve 'normal food intake'. Food intake without modifications and tube feeding and/or nutritional supplements.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
120
Inclusion Criteria
  • Patients with tumor in oral cavity, nasopharynx, hypopharynx or larynx with stage II-IV (UICC TNM-tumor classification)
  • Eligible for primary curative treatment intentions with (chemo)radiation or adjuvant (chemo)radiotherapy
  • A signed informed consent
Exclusion Criteria
  • Historical swallowing problems (neurological or not tumor related)
  • Unable to comprehend and carry out the swallowing rehabilitation
  • Unable to answer study questions
  • Radiation or surgery for head and neck cancer in history.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Individual dietary counsellingIndividual dietary counsellingSwallowing therapy only on indication. (usual care)
Swallowing therapySwallow therapy in combination with individual dietary counsellingSwallowing therapy in combination with individual dietary counselling
Primary Outcome Measures
NameTimeMethod
Normalcy of food intakewithin 6 months

Increase of "normalcy of food intake" of 10%

Secondary Outcome Measures
NameTimeMethod
Quality of lifewithin 6 months

Trial Locations

Locations (1)

Radboud University Nijmegen Medical Centre

🇳🇱

Nijmegen, Gelderland, Netherlands

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