Influence of protocols with Lasertherapy for the prevention of chemotherapy-induced dysgeusia in patients with breast cancer
Not Applicable
Recruiting
- Conditions
- Breast malignant neoplasmCancer chemotherapy sessionDisorders of smell and tasteD004408D000971D003520D004317D000077143D017239
- Registration Number
- RBR-9x5zrgm
- Lead Sponsor
- niversidade Federal do Ceará
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- Female
- Target Recruitment
- Not specified
Inclusion Criteria
Patients over 18 years old; breast cancer stages II, III and IV; adjuvant, neoadjuvant or palliative; treatment with drugs Doxorubicin, Cyclophosphamide and Taxol
Exclusion Criteria
Radiotherapy to the head and neck; smokers; anemia; untreated diabetes mellitus; after COVID-19
Study & Design
- Study Type
- Intervention
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method To evaluate the reduction and/or prevention of changes in taste through the method of applying laser therapy prior to chemotherapy with different protocols, Red (V) with 2J + Infrared (IV) 3J, Placebo V + IV application and Placebo IV + application de V. Based on the analysis using the ANOVA-RM/Bonferroni, Friedman/Dunn, chi-square/Fisher's exact tests using the SPSS 20.0 software, adopting a 95% confidence level, we identified that the incidence of Dysgeusia increased from the third QT cycle (p<0.001) and taste sensitivity events <50% were directly associated with the number of chemotherapy cycles (p<0.001), LBI protocols V(+placebo) and IV(+placebo ) (p<0.001) were inferior to the V+IV protocol in subjective (p<0.001) and objective tests (p<0.005).
- Secondary Outcome Measures
Name Time Method o secondary outcomes are expected.