Effect of D-allulose on loss of body weight and body fat in subject with overweight or obesity

Not Applicable

Completed

• Conditions: Endocrine, nutritional and metabolic disease

• Registration Number: KCT0002084
• Lead Sponsor: Kyungpook National University

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Last Update Posted: 11 March 2019

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 120

Inclusion Criteria

Male and female volunteers aged 20-65 years with out serious disease
BMI >=23 (overweight or obese subjects)

Exclusion Criteria

Hypertensive taking diuretic
Patient taking oral hypoglycaemic agent or insulin injection
Serious cardiac, renal, hepatic, thyroid or cerebrovascular disease
Serious cystic or gastrointestinal disease, gout or porphyrias
Phychiatric problems such as depressive disorder, schizophrenia , alchol holic, drug intoxication.
Using functional food products that may affect the results of this study
A history of surgery within 6 months
Cancer diagnosis and treatment
Asthma or other allergy
A history of surgery within 6 months
Drinking frequently
Hard to follow the taking expremental material schedule
Pregnant or lactancy period

Study & Design

• Study Type: Interventional Study
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Body fat mass

Secondary Outcome Measures

Name	Time	Method
Body weight