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Effects of flaxseed oil on hematologic factors, serum concentrations of hepcidin and cardiovascular risk factors in hemodialysis patients

Not Applicable
Conditions
Chronic Kidney Disease (Hemodialysis).
Registration Number
IRCT201412192716N3
Lead Sponsor
ational Nutrition and Food Technology Research Institute
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete
Sex
All
Target Recruitment
16
Inclusion Criteria

Inclusion criterion: being on hemodialysis at least 6 months. Exclusion criteria: infections; inflammatory diseases; receiving anti-inflammatory drugs.

Exclusion Criteria

Not provided

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Systemic inflammation markers (hs-CRP, bone turnover markers). Timepoint: Baseline & week 8. Method of measurement: ELISA.
Secondary Outcome Measures
NameTimeMethod
Hematologic factors (Hb, HCT, RBC, MCV, MCH, MCHC). Timepoint: Baseline, week 8. Method of measurement: Cell counter.;Hepcidin. Timepoint: Baseline, week 8. Method of measurement: ELISA.;Vascular inflammation markers (ICAM-1, VCAM-1, E-selectin). Timepoint: Baseline, week 8. Method of measurement: ELISA.;Oxidative stress (MDA). Timepoint: Baseline, week 8. Method of measurement: Colorimetery.;Lipid profile (TG,TC,LDL-C,HDL-C, Lp(a)). Timepoint: Baseline, week 8. Method of measurement: Lp(a) by ELISA; TG,TC,HDL-C by colorimetry; LDL-C by Frieldwald formula.
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