NL-OMON20220尚未招募不适用
Acute effects of dietary proteins, which differ in amino acid composition, on blood pressure-related mechanisms.
适应症
试验速览
- 阶段
- 不适用
- 状态
- 尚未招募
- 入组人数
- 50
研究概览
简要总结
/A
研究设计
- 研究类型
- Interventional
入排标准
入选标准
- •1. Men and women;
- •2. BMI 25-35 kg/m2;
排除标准
- •1. Presence of urinary protein;
- •2. eGFR < 60 ml/min/1.73 m2;
研究者
相似试验
招募中
不适用
Acute effects of dietary proteins, that differ in amino acid composition, on blood pressure-related mechanismsElevated blood pressure10057166NL-OMON36655niversiteit Maastricht50
已完成
不适用
Effects of Dietary Protein on Undesirable Postprandial Events in Overweight SubjectsOverweightNCT00931151Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement10
已完成
不适用
Acute Effects of Different Protein Sources and Different Glycemic Index on Energy Balance, Glucose Allostasis and Amino Acid Metabolism: a Randomized, 4-condition, Two Cross-over Study in Adults.OverweightNCT02770833University of Copenhagen48
招募中
不适用
Effect evaluation of diet with different protein distribution on motor function and serum proteins of patients with Parkinson in Esfahan.Parkinson's diseaseIRCT20180203038593N1Yazd University of Medical Sciences34
已完成
不适用
The effects of dietary proteins with different rates of digestion and absorption on food intake and subjective feelings of appetite, and circulating blood amino acids in normal-weight young adult meACTRN12620000658910Riddet Institute, Massey University13