on-caloric sweeteners, microbiome, and cardiometabolic risk - a randomized clinical trial of Iranian wome
- Conditions
- women with obesity.Overweight and obesity
- Registration Number
- IRCT20130223012571N7
- Lead Sponsor
- Swiss National Science Foundation
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- Female
- Target Recruitment
- 160
Women between 42 and 52 years old
BMI = 30 kg/m2
Stable weight (weight change =3 kg in the past 3 months)
Presence of an intact uterus and at least one ovary
Report of a menstrual cycle in the three months before screening
Absence of pregnancy, lactation, or use of oral contraceptives or hormone therapy
Willing to participate in the study.
History or diagnosis of thyroid disease (unless controlled by medication), type 1 or 2 diabetes mellitus, kidney disease, liver disease, cardiovascular disease, and chronic gastrointestinal disease
History of recent infection and antibiotic use
Smoking
Consuming alcoholic drinks
Taking medications that may affect body weight and composition, lipid profile and blood glucose control (including metformin, glibenclamide, atorvastatin, aspirin or other non-steroidal anti-inflammatory drugs), cholestyramine, colestipol, niacin, clofibrate, gemfibrozil, probucol, or 3-hydroxy-3-methyl-glutaryl-CoA (HMG-CoA) reductase inhibitors,
Being on a specific diet
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Gut microbiome composition. Timepoint: At baseline and the end of intervention period. Method of measurement: Sequencing the 16s rDNA extracted from the stool samples.
- Secondary Outcome Measures
Name Time Method