Skip to main content
Clinical Trials/NCT07036562
NCT07036562Active, not recruitingNot Applicable

Time-restricted Eating and High-intensity Interval Training for Long-term Improvement in Metabolic Health

Norwegian University of Science and Technology1 site in 1 country100 target enrollmentStarted: September 11, 2025Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Active, not recruiting
Enrollment
100
Locations
1
Primary Endpoint
Total fat mass

Study Overview

Brief Summary

This study will investigate the effects of 12 months periodised time-restricted eating combined with high-intensity interval training compared with a control group on fat mass in adults with overweight/obesity. Participants in the intervention group will complete the intervention remotely and will receive follow-up by telephone. Before randomisation, after 6 months and after 12 months, the investigators will measure the participants' body composition, physical fitness, fasting blood glucose and insulin, blood lipids, and blood pressure. Physical activity, diet, sleep quality, appetite, and adherence to the intervention will also be measured. Secondary sub-analyses of sex differences in the responses to the intervention will be performed.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Parallel
Primary Purpose
Treatment
Masking
None

Eligibility Criteria

Ages
18 Years to 50 Years (Adult)
Sex
All
Accepts Healthy Volunteers
No

Inclusion Criteria

  • •Body mass index ≥ 27 kg/m²
  • •Able to walk or ride a bike > 60 min

Exclusion Criteria

  • •On-going pregnancy
  • •Lactation within 24 weeks of study commencement
  • •High-intensity exercise ≥ 1/week
  • •Habitual eating window ≤12 hours/day
  • •Taking hypertension, glucose-, or lipid-lowering drugs
  • •Body mass variation ≥ 4 kg three months prior to study commencement
  • •Known diabetes mellitus (type 1 or 2) or cardiovascular disease
  • •Working night shifts

Arms & Interventions

Control

No Intervention

No intervention or follow-up. Habitual lifestyle

Time-restricted eating and high-intensity interval training

Experimental

12 months of periodised time-restricted eating and high-intensity interval training with digital follow-up

Intervention: Time-restricted eating and high-intensity interval training (Behavioral)

Outcomes

Primary Outcomes

Total fat mass

Time Frame: From baseline to after 12 months

Change in total fat mass measured with bioelectrical impedance analysis

Secondary Outcomes

  • Fat-free mass(From baseline to after 6 months and after 12 months)
  • Diet intake(During baseline week, after 4, 13, 30, and 50 weeks.)
  • Sleep quality(From baseline to after 6 months and after 12 months)
  • Diastolic blood pressure(From baseline to after 6 months and after 12 months)
  • Resting heart rate(From baseline to after 6 months and after 12 months)
  • Physical activity levels(From baseline to after 6 months and after 12 months)
  • Blood glucose(From baseline to after 6 months and after 12 months)
  • Total fat mass(From baseline to after 6 months)
  • Insulin(From baseline to after 6 months and after 12 months)
  • Average glucose levels(From baseline to after 6 months and after 12 months)
  • Blood cholesterol(From baseline to after 6 months and after 12 months)
  • LDL-cholesterol(From baseline to after 6 months and after 12 months)
  • HDL-cholesterol(From baseline to after 6 months and after 12 months)
  • Triglycerides(From baseline to after 6 months and after 12 months)
  • Cardiorespiratory fitness(From baseline to after 6 months and after 12 months)
  • Insulin sensitivity(From baseline to after 6 months and after 12 months)
  • Body mass(From baseline to after 6 months and after 12 months)
  • Visceral fat area(From baseline to after 6 months and after 12 months)
  • Systolic blood pressure(From baseline to after 6 months and after 12 months)

Investigators

Sponsor Class
Other
Responsible Party
Sponsor

Study Sites (1)

Loading locations...

Similar Trials