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Breaking the habit: an explorative study on the neural correlates of mindful eating

Recruiting
Conditions
overeating
does not involve patient population, but healthy individuals who would like to change their eating pattern
uncontrolled eating
Registration Number
NL-OMON38507
Lead Sponsor
Radboud Universiteit Nijmegen
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Recruiting
Sex
Not specified
Target Recruitment
80
Inclusion Criteria

- Age: 18 - 55 years old
- BMI: 19 - 35
- Right-handed
- Motivated to change their eating pattern, i.e.willing to spend the amount of time required by the training programs

Exclusion Criteria

- MRI contraindications
- (History of) clinically significant diseases
- (History of) signiificant neurological or psychiatric disorders
- Regular use of drugs and psychotropic medication
- Current strict dieting
- Experience with MBSR or MBCT course
- Food allergy to any ingredients used in the food rewards

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
<p>We will assess the difference in performance (i.e. error rates and reaction<br /><br>times) and brain activity and connectivity (using fMRI) in prefrontal cortex<br /><br>control (i.e. attentional bias to food-related words and negatively valenced<br /><br>words), and striatum (i.e. food and monetary reward cue responses) before<br /><br>versus after training, dependent on training type. </p><br>
Secondary Outcome Measures
NameTimeMethod
<p>Secondarily, we will obtain weight and waist-hip ratio measurements and<br /><br>questionnaire data at every lab visit (incl. 1-year follow-up) to assess the<br /><br>effects of the training on weight and eating behaviour and general reward<br /><br>sensitivity..</p><br>
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