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临床试验/NCT04065243
NCT04065243已完成不适用

Metabolic Changes in Response to Experimental Overfeeding: A Randomized Intervention Study

University of Copenhagen2 个研究点 分布在 1 个国家目标入组 24 人开始时间: 2019年8月22日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
24
试验地点
2
主要终点
Changes in blood peptide patterns using peptidomics 1 week before, during 2 weeks of overfeeding and 2 weeks after overfeeding

研究概览

简要总结

The objective of this study is to determine the homeostatic mechanisms that counteract weight gain in response to experimental overfeeding.

详细描述

The homeostatic regulation of body weight implies that biological processes have evolved to protect energy stores from changes to the food environment. Accordingly, many individuals remain remarkably weight stable over years without carefully considering how much they eat or how much energy they expend, which has given rise to the theory that body weight is regulated around an individual biological 'set point'. Notably, overfeeding humans in experimentally controlled conditions, support this phenomenon, but the underlying mechanisms are unknown.

To systematically map out the components of the overfed state, the investigators will execute a 2-week randomized controlled overfeeding trial in lean and overweight individuals. The trial is preceded by a 1-week lead-in period and followed by a 2-wk controlled ad libitum study period. The comparison between lean and overweight subjects, men and women, enables the determination of whether a differential response in overfeeding-induced signals is present in relation to BMI and sex.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Basic Science
盲法
Single (Outcomes Assessor)

盲法说明

Body weight and other anthropometric data are not masked.

入排标准

年龄范围
20 Years 至 40 Years(Adult)
性别
All
接受健康志愿者

入选标准

  • Male or female otherwise healthy subjects
  • 20-40 years of age
  • BMI (Body mass index) between 22-30 kg/m2

排除标准

  • Present or previous cardiovascular disease, diabetes or thyroid-disease
  • more than 3 hours of planned physical activity per week

结局指标

主要结局

Changes in blood peptide patterns using peptidomics 1 week before, during 2 weeks of overfeeding and 2 weeks after overfeeding

时间窗: 5 weeks

Blood will be collected for peptidomics at screening, at baseline, during the overfeeding intervention and during the 2-week ad libitum intervention. Samples will be measured using LCMS instrumentation consisting of a nanoelectrospray ion source to a Q Exactive HF mass spectrometer.

Changes in blood protein patterns using proteomics 1 week before, during 2 weeks of overfeeding and 2 weeks after overfeeding

时间窗: 5 weeks

Blood will be collected for proteomics at screening, at baseline, during the overfeeding intervention and during the 2-week ad libitum intervention. Samples will be measured using LCMS instrumentation consisting of a nanoelectrospray ion source to a Q Exactive HF mass spectrometer.

次要结局

  • Body weight(5 weeks)
  • Fat biopsy from subcutaneous adipose tissue before and after 2 weeks of overfeeding(2 weeks)
  • Body composition in 40 subjects before and after overfeeding(3 weeks)
  • Microdialysate from subcutaneous adipose tissue before and after 2 weeks of overfeeding. The samples will be used for detection of known and unknown secreted factors(2 weeks)
  • Activity profile of 40 subjects during the 5 week study period(5 weeks)
  • Mixed meal test(2 weeks)
  • Changes in blood metabolome 1 week before, during 2 weeks of overfeeding and 2 weeks after overfeeding(5 weeks)
  • Gut microbiome profile before and after 14 days of overfeeding(2 weeks)
  • Detection of circulating factors(5 weeks)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Christoffer Clemmensen

Associate Professor

University of Copenhagen

研究点 (2)

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