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临床试验/NCT03169283
NCT03169283已完成不适用

Investigation of How Morning Nutrition Influences Cognitive Performance

PepsiCo Global R&D1 个研究点 分布在 1 个国家目标入组 24 人开始时间: 2014年10月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
24
试验地点
1
主要终点
cognitive performance

研究概览

简要总结

This project will assess the effects of the macro-nutrient make-up of morning food intake on cognitive performance using visual analog scale (VAS) measures, behavioral tests, and advanced high-density electrophysiological techniques (256-channel recordings). Two Isocaloric cereal products will be tested and compared to determine if measures of cognitive performance as well as satiety will change after consumption.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Basic Science
盲法
None

入排标准

年龄范围
18 Years 至 44 Years(Adult)
性别
All
接受健康志愿者
是

入选标准

  • •Healthy and taking no regular medications other than birth control or hormone replacement therapy
  • •Willing to use an effective contraceptive during the study, if sexually active and capable of bearing children
  • •Willing and able to sign informed consent
  • •Normal or corrected-to-normal vision
  • •Normal or corrected-to-normal hearing
  • •No history of neurological or psychiatric illness, including major depressive disorder and attention deficit disorder
  • •No history of substance, nicotine or alcohol dependence
  • •BMI below 35

排除标准

  • •Women who are pregnant or nursing
  • •Gain or loss of > 4kg in the last 3 months.
  • •Currently taking supplements or medications for weight loss
  • •Currently taking medications for neurological or psychiatric illness
  • •Diabetes mellitus (fasting glucose >126 mg/dL) or history of diabetes
  • •Dietary restraint on the Three Factor Eating Questionnaire score greater than or equal to 14
  • •Allergy to any of the foods used for the test breakfasts (oats or milk)
  • •History of GI disorders or GI surgical procedures for weight loss
  • •History of eating disorders
  • •Daily consumption of more than 400 mg of caffeine

研究组 & 干预措施

Cereal 2

Active Comparator

A cereal without B glucan

干预措施: Cereal without B glucan (Other)

Cereal 1

Experimental

A cereal high in viscous dietary fiber B glucan

干预措施: Cereal with B glucan (Other)

结局指标

主要结局

cognitive performance

时间窗: 0-4 hours

cognitive performance using psychometric scales

次要结局

  • subjective measures of hunger(0-4 hours)

研究者

申办方类型
Industry
责任方
Sponsor

研究点 (1)

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