ISRCTN13244115已完成未知
Effect of a novel functional tomato sauce (OsteoCol) from vine-ripened tomatoes on serum lipids in individuals with common hypercholesterolemia
niversity Magna Grecia Catanzaro0 个研究点目标入组 108 人开始时间: 2019年5月16日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 108
研究概览
简要总结
2020 results in https://pubmed.ncbi.nlm.nih.gov/33407609/ (added 12/01/2021)
研究设计
- 研究类型
- Interventional
入排标准
- 性别
- All
入选标准
- •1. Individuals with polygenic hypercholesterolemia
- •2. Both genders
- •3. Aged over 40 years
- •4. Not taking medications or supplements
排除标准
- •1. Familial hypercholesterolemia
- •2. Triglycerides concentration over 200 mg/dl
- •3. Secondary causes of hyperlipidemia
- •4. Debilitating diseases, as ascertained
研究者
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