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临床试验/JPRN-UMIN000034075
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Effects of a Test Food for Reducing Body Fat. - Effects of a Test Food for Reducing Body Fat.

MISUZU-CO Co.,Ltd.0 个研究点目标入组 46 人开始时间: 2018年9月10日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
46

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
35years-old 至 65years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • [1]Individuals whose BMI is over 25.0 and abdominal visceral fat mass measured with FatScan is over 100 cm2 (individuals who are visceral fat type obesity defined in Guidelines for the Management of Obesity Disease). [2]Individuals using medical products. [3]Individuals who are patient or have a history of psychiatric disease, high blood pressure, diabetes, and hyperlipidemia. [4]Individuals who used or applied a drug for treatment of disease in the past 1 month. [5]Individuals who have a history of serious hepatopathy, kidney damage, heart disease, hematological and blood disease. [6]Individuals who are a patient or have a history of or endocrine disease. [7]Individuals who have gained or lost 2 kg of body weight in the past 3 months. [8]Individuals who donated blood over 200mL in the past 1 month or over 400mL in the past 3 months. [9]Individuals with serious anemia. [10]Individuals who are sensitive to test product or other foods, and medical products. [11]Individuals who excessively take alcohol (expressed in an amount of alcohol: over 60mg/day). [12]Individuals with possible changes of life style, such as conducting a long-term travel, during the test period. [13]Individuals having a habit to intake a food containing the component of the test food. [14]Individuals who have a habit to use drug claiming to reduce body fat in the past 3 months. [15]Individuals who are or are possibly, or are lactating. [16]Individuals who participated in other clinical studies in the past 3 months. [17]Individuals judged inappropriate for the study by the principal.

研究者

发起方
MISUZU-CO Co.,Ltd.

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