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临床试验/NCT02859506
NCT02859506已完成不适用

Eating Behaviour and Gustatory Sensitivity Before and After Liver Transplant in Cirrhotic Patients

Centre Hospitalier Universitaire Dijon2 个研究点 分布在 1 个国家目标入组 73 人开始时间: 2015年7月3日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
73
试验地点
2
主要终点
Change in respiratory quotient (RQ) by indirect calorimetry compared with baseline values

研究概览

简要总结

Today, we know that olfactogustatory alterations occur in cirrhotic patients before the liver transplant but no study has been conducted to show eventual disturbances after the transplantation able to explain modifications in eating behaviour. In parallel, the metabolic status, itself dependent on liver metabolism, influences food preferences and is modified after the transplantation as the liver recovers its ability to store glycogen, but is not able to inform the brain as the afferent nerve impulses have been suppressed. The innovative aspect of this project is to provide information on the importance of the liver in the regulation of energy homeostasis.

The results of this study will improve our understanding of eating behaviour and olfactogustatory sensitivity and allow us to orient liver transplant patients towards appropriate diets.

研究设计

研究类型
Interventional
分配方式
Non Randomized
干预模型
Parallel
主要目的
Other
盲法
None

入排标准

年龄范围
18 Years 至 70 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • persons who have provided written informed consent
  • persons aged between 18 and 70 years
  • persons waiting for a liver transplantation (group LT)
  • persons with stable liver damage
  • persons waiting for a kidney transplantation (KT)
  • healthy subjects (control group) no known disease

排除标准

  • persons without national health insurance cover
  • persons with chronic infection,
  • persons with acute infection,
  • persons with progressive cancer,
  • persons with an antibiotic treatment,
  • persons who drink alcohol,
  • pregnant or breast-feeding women,
  • persons with an aversion to the foods proposed in the study,
  • persons taking treatments known to interfere with gustatory and olfactory performance,
  • adults under guardianship

结局指标

主要结局

Change in respiratory quotient (RQ) by indirect calorimetry compared with baseline values

时间窗: At month 0, month 3, month 9 and month 15

Change in olfactory liking compared with baseline values by questionnaire

时间窗: At month 0, month 3, month 9 and month 15

次要结局

未报告次要终点

研究者

申办方类型
Other
责任方
Sponsor

研究点 (2)

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