JPRN-UMIN000038493已完成未知
Evaluation of effects of test food on skin moisture of females: a pilot study - Evaluation of effects of test food on skin moisture
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 76
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18years-old 至 60years-old(—)
- 性别
- Female
入选标准
- 未提供
排除标准
- •1. Who have any skin disease 2. Who have any serious illness, for example, heart disease, kidney disease, diabetes mellitus, and so on. 3. Who take any medicine which effects intestinal flora, such as antibiotics. 4. Who have allergic to test food or placebo food. 5. Who expose to high-intensity ultraviolet rays. 6. Who are pregnant or breast-feeding or willing to be pregnant during this study. 7. Who have receive medical treatments for gastrointestinal diseases that affect regulation of intestinal function, or a history of those (except for appendicectomy). 8. Who have participated in other clinical study during this study, or willing to do that. 9. Who are judged unsuitable for this study by principal investigator.
研究者
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